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A Welcome Comeback For A Forgotten Classic

Sidecar Citrus Cocktail

“From a simple inspiration of adding citrus juice to a traditional cocktail, the Sidecar changed the way bartenders looked at what a cocktail can be. Its trip to European bars refined it, taking it from a little known regional delight to an international sensation.”
AlcoholProfessor.com

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By |2018-10-24T12:25:41+00:00October 24th, 2018|diveblog|0 Comments

Brandy: The New King Of Craft Cocktails

“Alcoholic drinks, rightly used, are good for body and soul alike, but as a restorative of both there is nothing like brandy.” 

–George Sainsbury, 19th Century scholar/historian

“It’s a quirk of history that, these days, people tend to think of cocktails as being made with gin, the whiskies and vodka. Everyone forgets about […]

By |2018-10-18T19:12:59+00:00October 15th, 2018|diveblog|0 Comments

History, Tradition & A Proud New UWS Addition

“When it comes to innovation, listen to your customers and never deviate too far from the comfort zone that made your bar successful in the first place. Your aim should be to expand consistently without alienating your loyal customers. That’s what makes a bar – new or existing – great.”
— From ‘Essential Tips To Opening […]

By |2018-09-10T17:03:25+00:00September 10th, 2018|diveblog|0 Comments

Catering

That's right we'll cater your next event. Either at the location of your choice or one of our bars Menu